Description
EM by EMRO Developed by Professor Terua Higa from the University of Ryukyus, Professor Hia believes that the EM play a key role in solving problems regarding food supply, environmental preservation, medical care and energy supply.
EM can replace chemicals in agriculture which leads to lower pollution in the environment whilst providing a supply of high quality food at low cost
EMRO EM1 is the most widely used microorganism in the world. Developed more than 30 years ago in Japan.
Using EM1 as fertilizer Raw food waste discarded in households can be treated with EM to produce good quality fertilizer. They can in turn be used to grow flowers or vegetables in your garden. Vegetables and plants grown with EM fertilisers are healthy and more resistant to pests and diseases.
For crops: Dilute 1:500-1000 (1ml in 500-1000ml of water)
EMRO EM1 consists of many types of good microorganisms working safely together.
They are mainly:
– lactic acid bacteria
– yeasts
– photosynthetic bacteria
Lactic acid bacteria ferment organic matter and repress the activity of bad microorganisms such as plant diseases or disease causing bacteria
yeasts ferment organic matter as well and plants can use yeasts as a nutrient source
Photosynthetic bacteria are able to break down harmful pollutants.
Using EM1 for smell
Use EM1 in toilets, rubbish bins, shoe racks
Can be used for deodourising and getting rid of bad bacteria
Dilute: 1ml in 500ml of water
EM for home and living Can be used for cleaning toilets, sink, floor, kitchen, drains
Dilute: 1ml in 500-1000ml of water